/ck/ - Food & Cooking

Hey /ck/, I just made my first noodle soup.
Ingredients: egg noodles, tofu, frozen vegetables, canned mushrooms, soy, sesame seeds.

I want to spice it up a bit, but 1) only one stovetop is working so I can't fry anything, and 2) I'm a terrible, terrible cook (which is why frying and then boiling would take too long). I'm not exaggerating, I'm extremely bad at this. It's the first dish I've made in like a year.

Any suggestions for stuff to add? Spices? I'll try some bouillon cube tomorrow, any flavor recommendations? Can I add some kind of onion without frying it before? Is it possible to buy seasoning mix like the ones that come with instant noodles?