/ck/ - Food & Cooking

>>5096152

get best bacon with as much fat as possible. shop it small, melt the fat it out and grill slowly the meat parts.. fish out the meat parts few times (you can use them in salads or add to smashed potatoes. it is delicious. also soup when your GF is a vegan bitch who nerves you to became one) when the fat is much let last package of the bacon in and gill it slowly to the crusty. add some garlic, pepper, shopped onions or sea salt (i prefer bit salt and add the onions or garlic later to the bread) put it into cold. and here you go. you got some tasty east european food you can use for weeks. btw. this type of food comes from old times when people slaughtered their pigs for winter saving costs (and it costs a lot of shit to keep pigs war and fat during the winter in north Europe) and time too cook.