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/ck/ - Food & Cooking

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>> No.13864931 [View]
File: 140 KB, 500x286, bourbon.jpg [View same] [iqdb] [saucenao] [google]
13864931

Why the fuck is bourbon so hot and harsh compared to scotch and Irish whiskey? Even a 40% abv bourbon will burn my mouth/throat more than a 50% abv scotch or Irish. Is it less time spent aging or maybe something to do with corn?

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