/ck/ - Food & Cooking

Anonymous Sat Jul 18 22:59:13 2020 No.14423012 [View]
File: 39 KB, 1117x745, EB404255-392F-44F5-8A3B-BABDD890B27C.jpg [View same] [iqdb] [saucenao] [google]

>>14422953

We post about fast food, people who review fast food in their cars, and we hate anything that isnt fast food. It confuses and infuriates us.

Your photo has made me irreconcilably irate.

Anonymous Tue Jul 14 19:16:28 2020 No.14400691 [View]
File: 39 KB, 1117x745, 22ED3F8B-D2A8-44A3-97D5-0319F53EB50E.jpg [View same] [iqdb] [saucenao] [google]

>>14398116

Xanthan gum tastes gross.

Cream does not thicken, it thins out whatever. Its a liquid.

Roux will thicken things. Whats so hard to understand? You can use different starches and fats in the same ratio for comparable effect but roux thickens stuff. Cream does not. Xanthan gives a dofferent texture and tastes gross in amounts needed to thicken sauce like roux.

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/ck/ - Food & Cooking

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