/ck/ - Food & Cooking

>>18538735
if i want to get drunk while cutting you cant beat 100 calories a can.

>>17736851
>stalk
it's STOCK. stalk is beans, stock is the shit you're saving for a good/rainy day.
>adding chicken stock to gumbo
trad louisiana chefs use seafood/chicken stock for their gumbo, i usually just use water and seasonings. If you have a good chicken stock and your vegetables are frying well in your roux, add the stock. Otherwise master the roux=> vegetables + okra => meat => shrimp pipeline before you start wasting stock.
My mom told me when you smell the last ingredient you added, add the next one.

>>14979111
>>14979120
That escalated quickly.
>>14979132
Will you be ok anon? The retard didn't scare you did he?