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/ck/ - Food & Cooking

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>> No.18912822 [View]
File: 54 KB, 480x481, 3CA5ACAE-1F48-4750-98EF-EB99FC8B3625.jpg [View same] [iqdb] [saucenao] [google]
18912822

Can you basically make a chicken congee with outmeal instead of rice poridge and it taste pretty much the same? like, just water it down a bit,add chili oil, green onions, and chicken? what else to get the true faux experience?

>> No.18891778 [View]
File: 54 KB, 480x481, congee-1582194840 (1).jpg [View same] [iqdb] [saucenao] [google]
18891778

>>18888824
>there anything better than the humble rice pudding
Congee is better. Fuck deserts.

>> No.16729937 [View]
File: 55 KB, 480x481, congee-1582194840.jpg [View same] [iqdb] [saucenao] [google]
[ERROR]

Why isn't savory porridge more common in the west? Sure, there's butter grits, but I should be able to get a bowl of chicken oatmeal in every diner in America.

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