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/ck/ - Food & Cooking

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>> No.17746659 [View]
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17746659

A slice of these put on your ramen and melted with the hot broth makes for a nice creamy and spicy bowl of noodles, it's great

>> No.17706914 [View]
File: 188 KB, 1000x1000, pepperjs.jpg [View same] [iqdb] [saucenao] [google]
17706914

"singles" aren't "american cheese", "singles" come in all varieties

>> No.17634203 [View]
File: 188 KB, 1000x1000, pepperjs.jpg [View same] [iqdb] [saucenao] [google]
17634203

>cook ramen
>lay one of these jokers on it
>poor the broth over to melt
Makes a perfect creamy, spicy bowl of ramen

>> No.17067920 [View]
File: 188 KB, 1000x1000, pepperjs.jpg [View same] [iqdb] [saucenao] [google]
17067920

These pepper jack cheese product slices are great, great for grilled cheese and other hot sandwiches and great for instant ramen

>> No.14191759 [View]
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14191759

So, care to explain what's wrong with "cheese product" that isn't purely psychosomatic distress over the perceived evils of words like "pasteurized" and "processed" and "product"?

If I were wanting to have some cheese by itself, or perhaps on some crackers, I certainly would prefer actual cheese to cheese product, however, these "singles" work perfectly well for things like hamburgers, grilled cheese, patty melts, hot breakfast sandwiches, etc. They pretty much exist because they don't get oily or break down like most actual cheese and instead give you the perfect melty consistency.

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