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/ck/ - Food & Cooking

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>> No.8660409 [View]
File: 1.32 MB, 1816x816, fish_PNG10538.png [View same] [iqdb] [saucenao] [google]
8660409

so what makes one fish sushi grade and another not? i realize this question has an easy answer but my real question is

if a friend went fishing, how can i tell the quality of fish he catches, and would any of these potentially be sushi grade? usually it would probably be stocked trout? im really not sure but how can you tell if any fish (especially one you caught) is high enough quality to eat raw.

>> No.8544951 [View]
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8544951

what kind of fish is in sushi

>> No.8297529 [View]
File: 1.32 MB, 1816x816, fish_PNG10538[1].png [View same] [iqdb] [saucenao] [google]
8297529

>>8288452
>pescitarian = I can't afford a steak

It's really more "I'm an animal rights activitist but I only care about cute animals"

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