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/ck/ - Food & Cooking

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>> No.20006801 [View]
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20006801

>>20006760
>
i notice all of the store brand cream cheeses do that, you gotta use Philly brand and let it come up to room temp on its own

>> No.18974887 [View]
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18974887

>>18974067
chili
i never drain the grease and if there is a oil slick on top i just add dried spices to suck it up and mix it back in

>> No.18381893 [View]
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18381893

>>18381520
i like you sour cream ratio, i mix a few scoops in then a few more on top for motherload scoops

>> No.18339442 [View]
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18339442

>>18336579
habanero chili with bean, cheddar and a lot of sour cream

>> No.18300370 [View]
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18300370

is chili soup?

>> No.18277404 [View]
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18277404

big ol bowl of chili with heaps of sour cream and some taco shells for something crunchy

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