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/ck/ - Food & Cooking

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>> No.11882058 [View]
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11882058

>>11864154
yes they are

anon from last thread inspired me to do an experiment so i just par-fried these at 360Fish for like 5 minutes, i let them cool and im going to freeze them, once solid ill vac seal them and keep them in the freezer a week or 2, then ill try just frying them on high heat once and see what i think, if i like it i may do this in big batches

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