/ck/ - Food & Cooking

>>10948572
>>10947041
https://www.independent.co.uk/news/uk/home-news/toblerone-shape-original-size-chocolate-bigger-chocolate-mondelez-triangle-a8457976.html

>>10942702
They are the best pieces for French toast. I freeze the ends until I have enough for lots of overnight soaked French toast and then eat nothing for breakfast/dinner and have a massive lunch of nothing but French toast with various toppings. I think my favorite is the simplest, just some butter and a sprinkling of table sugar. The softness of the bread, the smoothness of the butter, and the crunch of the sugar is sublime.

>>10933089
>make creme
>pour it on top of cheesecake
>brulee the creme
>wa la, cheesecake with creme brulee on top