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/ck/ - Food & Cooking

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>> No.18348244 [View]
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18348244

I like it a lot

>>18348181
Beetroot is an indicator so if you want your borsch to have a nice red colour, a lot pH is mandatory. Some people just add some vinegar. I don't judge.

>> No.11228037 [View]
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11228037

>>11228033
In go the beets.
Also crushed some garlic and ginger and threw those in.

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