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/ck/ - Food & Cooking

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>> No.11496363 [View]
File: 237 KB, 382x597, 1436392031614.png [View same] [iqdb] [saucenao] [google]
11496363

>>11496355
Hit the bitch.

>> No.11089612 [View]
File: 237 KB, 382x597, IMG_1283.png [View same] [iqdb] [saucenao] [google]
11089612

>>11089299
It's not the methanol that causes moonshine blindness. It's the heavy metals in the old car radiators that are used in moonshine distilling sometimes. Want to know how to make sure your moonshine is safe to drink? Pour a bit into the lid of it's mason jar and light it on fire. If it burns blue you're good but if it burns any other color, dump it. That's got heavy metals in it.
>themoreyouknow.jpg

>> No.10259617 [View]
File: 237 KB, 382x597, half the battle.png [View same] [iqdb] [saucenao] [google]
10259617

I own a bit of weird shit for the kitchen.
Pizzazz pizza oven
>God's gift to frozen pizza
>give pizza pockets great texture
>stick lunchmeat on one slice of bread, cheese on the other, and get warm cheese and warm meat on toast for sandwiches in 5 minutes
>sucks ass making fries and tater tots
>makes great cookies but you have to watch them like a hawk.
Induction Cooktop (Rosewill)
>Can't use it with 90% of my cookware
>but holy shit does it work great with the stuff it can use
>huge cast iron pans and pots will heat up really fast
>will burn the non-stick coating off ultra thin shit tier cookware in seconds. Literally seconds.
>I use it with a massive 14" lodge wok, it's an amazing combo
>avoid using it for anything greasy since there usually isn't ventilation above it like a normal stove top
>great alternative to a hot plate and easier to clean
Ninja Blender
>motor is a separate assembly you put on top of the container
>blends stuff really well
>but good luck finding a happy medium between "kinda blended" and "puree / powder"
George Foreman grill
>angled surface means fat drips off and collects away from food as advertised
>but I can't keep if from burning the hell out of everything and making meat dry as fuck
George Foreman rotisserie
>Similar problem as the grill
>but not as bad
>when done right makes amazing chicken
>pain in the ass to clean

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