/ck/ - Food & Cooking

>>13103597
I've also been dying to find something like this ever since I had one in Iceland. I've tried some double IPAs since but nothing as aromatic and intense as that thing. It was like getting slapped in the face by a metric ton of hops.

On the topic of beer in Dublin, how come most stuff is so low in alcohol? In Spain the standard for most commercial/mainstream beers is 5-5.5%, here it's like almost everything is 4%