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/ck/ - Food & Cooking

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>> No.15044517 [View]
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15044517

>>15043543
anon, I work at the DMV, and 90% of customer questions are about information that is readily available on forms that get mailed to them. Literally registration renewal notices with GIANT STOP SIGNS on them alerting the customer to the fact that they need a smog test that year, and we still see customers that say
>I didn’t know I needed a smog!
the average American cannot read and comprehend forms or data tables.

>> No.12503954 [View]
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12503954

>>12503076
They were dickhead.

Mine where not that bad because I I the first to get in and said every time a new comer come "This is the kitchen. Each one uses it's own saucepan/dish/plates/whatever, and have one and only one place on the fridge".
So, some have disgusting tools, other where okay.
I even teach them how to cook some stuff and the Indian one too. She loved my chocolate mousse.

But back on thread.
>The other chink wants to eat fish, so he bought fish
>Well, heads and "I don't want to know" parts of fish
>Puts everything on a saucepan, with water to brim.
>"You will clean the mess afterwards, okay?" "yes you no worries, I clean"
>Let it boil for 4 hours.
>Seems happy to now have a saucepan full of fish glue
I don't know if he eat it or not, he the goes to his room.

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