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/ck/ - Food & Cooking

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>> No.18046660 [View]
File: 779 KB, 800x600, spam.png [View same] [iqdb] [saucenao] [google]
18046660

>>18043934
> Do you like spam?

Yes, though I don’t eat it very often (a few times per year) but when I do, I like it lightly fried and placed on white bread toast with margarin and drizzled with fake maple syrup.

> Is it better than bacon?

Yes, as well as being cheeper, easier to cook and shelf-stable for years.

>> No.15786035 [View]
File: 780 KB, 800x600, spam.png [View same] [iqdb] [saucenao] [google]
15786035

>>15783348
>What's your guys' favorite SPAM recipes?

Obviously it's perfect with eggs for breakfast but I also like frying up four slices of Spam and laying them on two pieces of buttered white bread toast and drizzling a bit of (fake) maple syrup on them.

I prefer Spam to bacon, it tastes better, is more filling and is easier to cook.

>> No.14876242 [View]
File: 780 KB, 800x600, spam.png [View same] [iqdb] [saucenao] [google]
14876242

>>14874172
>Redpill me on spam

I like it better than bacon and it's easier to prepare and cook.

>> No.13600484 [View]
File: 780 KB, 800x600, spam.png [View same] [iqdb] [saucenao] [google]
13600484

>>13600474

>> No.13043019 [View]
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13043019

>>13042910

It’s pretty tasty as long as you don’t eat it all the time. I get the small 7oz can a couple of times per year and lightly fry up four slices and eat it on white bread toast with a bit of (fake) maple syrup drizzled on top.

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