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/ck/ - Food & Cooking

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>> No.13602911 [View]
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13602911

>greasy as fuck
>face takes up 1/3rd of the screen
No thanks

>> No.5946823 [View]
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5946823

>>5945470

>tfw two threads about fucking dip on the front page
>tfw the other threads are fat kids arguing about maccy d and KFC.

>> No.4373905 [View]
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4373905

>>4373887
>mfw I read the clearly monsanto-edited wikipedia article about roundup ready soybeans

>> No.3864519 [View]
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3864519

Most foods with italian origins, corrupted by americlaps. I'm american.

>heavy cream in alfredo
>non-neapolitan style pizza
>more than 2 - 3 toppings on pizza
>lasagna with bechamel
>kraft synthetic cheese substitutes
>mfw

>> No.3860699 [View]
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3860699

>enjoying bacon more than the normal amount people enjoy things
>OMG BACON

>> No.3848994 [View]
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3848994

>>3848988
Go chew on a bull cock. That's going to be pretty fibrous as well. You don't know shit about cooking meat.

>> No.3795903 [View]
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3795903

cognac heavy cream reduction with blue cheese
or bearnaise for red meat

Apple cider reduction apple sauce for pork

And different sauces for different fish. Miso based sauces are generally good for things like Tuna and Salmon.

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