/ck/ - Food & Cooking

Anonymous Tue Aug 29 17:16:48 2017 No.9361839 [View]
File: 3.55 MB, 4048x3036, IMG_20170829_164631.jpg [View same] [iqdb] [saucenao] [google]

>>9360457
I love this! What a fun loaf.

Currently working on an "American style" biscotti I saw on kingarthurflour. Added some leftover toasted pecans from my sis's bday cake and some cinnamon, and some demerara sugar on top because I have to get rid of this huge bag somehow.

How do I avoid this cracking on top, anyone know? I smoothed out both logs with wet fingertips pretty well, I thought... dough seemed really firm and sticky too.

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/ck/ - Food & Cooking

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