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/ck/ - Food & Cooking

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>> No.13410748 [View]
File: 3.04 MB, 4032x2268, 20191224_124215.jpg [View same] [iqdb] [saucenao] [google]
13410748

>>13410738
Rub on and tied up with the ribs. In at 250 for a few hours, then gonna crisp it up at 500.

If anyone's interested, the rub is salt, pepper, fresh grated horseradish, rosemary, and olive oil.

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