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/ck/ - Food & Cooking

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>> No.13397523 [View]
File: 189 KB, 1000x1000, deenz.jpg [View same] [iqdb] [saucenao] [google]
13397523

so can i just eat them straight from the tin?

>> No.9046138 [View]
File: 184 KB, 1000x1000, brunswick-sardines-in-soybean-oil-with-hot-peppers.jpg [View same] [iqdb] [saucenao] [google]
9046138

King Oscar is great but can be pricey. These are good and cheap. Usually at most $1.50 a can. The ones in olive oil or mustard sauce are also really good.

I also like the canned salmon and mackerel, but I wouldn't really eat it on crackers. I usually mash it up with mustard, soy sauce, hot sauce, etc. and eat with rice.

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