/ck/ - Food & Cooking

>>16385885
I dump out 90% of the broth when I make Ramen. I want the noodles, the broth is a sauce at most. I think the flavor is subtle and delicious enough without having to mix in two additional tiny-meals into your bowl. I want a consistency in texture and flavor in my noodles which that shit on top absolutely does not provide. What does the fish cake add into your Ramen experience? It takes you out of it, it reminds you you're not eating noodles but a smorgasbord you poured into a bowl and covered in broth. It's a chore to remind yourself to eat everything on your plate despite the lack of consitency, to pace yourself with the mixture of random sideshit in between bites of noodles.