/ck/ - Food & Cooking

>>16680049
You're not supposed to eat the ones that live in the city, dummy.

There's no fat on them you'll want to do them low and slow.
And as others have said you get them from the country, not the city.

>>16480095
They're free

>>16155865

>>14923395
Thanks, anon. She does try to stay fit.

>>14923441
Gamey, but not VERY gamey.
Not a lot of meat on them either, but you can get a really nice gravy if you braise them.

>>11998115
They're lean birds so don't be ashamed to throw some butter or baconfat in there for the browning.
Or some actual bacon actually.

>>11623413
>>11623417
>>11623423
Fuck yeah! I need to get my hands on some pheasants again soon.
Looking good, anon.

>>11424949
Incidentally, gull is probably the worst-tasting animal I've had.
Shot on on a hiking trip and roasted it. Tasted like the fish waste it had been living on but somehow nastier. Like all the foulness had been concentrated in the meat.
We also bagged a hare which was much better.

But yeah, pheasant is great. And quite easy prey.

>>10786710
It's wood pigeon, yes.
Why the hell would I go out and hunt a pheasant and then throw it in the pot with two city pigeons? I'm not retarded.

Slowroasted in a cast iron pot isn't bag. Good gravy.
(this is two pheasant and a pigeon)