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/ck/ - Food & Cooking

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>> No.13219105 [View]
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13219105

>Dice peppers (2 poblano, 2 green and 1 red bells, 6 jalapenos, and 2 serranos).
>Dice 1 large onion.
>Discard seeds from dried chilies then toast and simmer in beef broth till softened.
>Blend into a paste.
>In a 6 qt Dice bacon and cook until crispy and fat is rendered.
>Reserve bacon fat and set bacon aside.
>Cook 1lb ground beef until browned and set aside (season with salt and black pepper).
>Same with 1lb cubed meat.
>In a seperate pot boil 4 tomatoes in water then blanch and peel skin.
>Next boil a potato till soft and mash.
>Add bacon fat to 6 qt pot along with onions and garlic and sautee until fragrant (season with s&p).
>Add diced peppers and sautee until softened.
>Add chili paste and mix.
>Add beef broth
>Add crushed peeled tomatoes
>Add tomato paste
>Add bacon, ground beef, and cubed meat
>Add salt, black pepper, paprika, cayenne, cumin, cloves, oregano garlic powder, cinnamon, brown sugar, coffee, dark chocolate and potato
Wa la

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