/ck/ - Food & Cooking

>>18231424
I like margarine. It's tasty.

>>17837452
>I couldn't imagine having to actually go in and shop for autists that want doritos and astroglide 20 times a day and having the employees think I cannot stop shoving things up my ass
Oddly specific.

>>17764506
The water you drink was also used by the dinosaurs and everyone that came before you

>>17554725
You ate 5 fucking big sausages by yourself in one sitting and, most importantly, without any side dishes?

>>17530414
It's gonna be good for local establishments to get that market slice.

After the conflict is over, McDonald's will want to go back, and the government won't allow it based on some bullshit. HAHAHAHAHA.

>>17487425
I live in Brazil. There is no Maseca (or similar) here. Due to the recent Venezuelan immigration to Brazil, we have this type of flour available in a few places. I want to make corn tortillas, but I don't have a grinder or whatever it's need to make it with dry corn and lye or whatever.

>>17427837
>It's another "OP is a fag" thread.

>>17204701
Why do they make panettone with essentially two or three doughs? Why is the flour and other ingredients added in two steps? I tried to look up the reason and no one explains the reason.

>>17006550
>an orange randomly placed on top of the rice

>>16815033
>literally the only thing

>>16631833
Oh, yeah?

What if I told you YOU SUCK???

Ice cream sucks

>>16183914
I guess that makes sense. I never thought about it with garlic though. I will sometimes add more garlic to a recipe, but the next time I make the recipe, I don't add even more. I don't need to keep increasing the amount of garlic each time I make it, I just like when food is intensely garlicky.

In fact, I think that probably explains the situation better than desensitization. Americans like intense garlic flavor, Italians don't. It's not that Americans add more to get the same level of flavor that Italians experience, they add more to get a more intense flavor.

I honestly find him unbearably attractive.

>>16013601
Many botanical seeds are referred to as "nuts" in common parlance.