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/ck/ - Food & Cooking

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>> No.10038760 [View]
File: 45 KB, 700x465, 6-burgerkingbreakfast.jpg [View same] [iqdb] [saucenao] [google]
10038760

>>10038255
I looked online but surprisingly couldn't find anything about this. They changed the type of croissant they use at Burger King a few years ago, and ever since I just do not care for their breakfast. The old ones were less flaky but they were buttery smooth and delicious. The new croissants taste like cardboard in comparison, I haven't gone to get one in over a year because it just reminds me of what once was.

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