/ck/ - Food & Cooking

>>	Anonymous Mon Apr 5 04:15:29 2021 No.15891389 [View] File: 144 KB, 1200x992, thonk.png [View same] [iqdb] [saucenao] [google] >>15891384

>>	Anonymous Sun Dec 30 23:33:42 2018 No.11686606 [View] File: 144 KB, 1200x992, thonk.png [View same] [iqdb] [saucenao] [google] >>11686444

Anonymous Sun Apr 15 22:20:00 2018 No.10457979 [View]
File: 144 KB, 1200x992, 6YToyEF.png [View same] [iqdb] [saucenao] [google]

How do I make steak so it's not chewy. Was dealing with a skirt steak today and usually it isn't so bad at restaurants but I tried searing it in a pan and finishing it rare in the oven when it reached 135°F internally the oven was at 200 degrees. Unfortunately I always fuck up the searing since I have an induction stovetop which I feel is too hot or not hot enough most of the time. It's a good steak but I don't understand what im doing.

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/ck/ - Food & Cooking

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