/ck/ - Food & Cooking

>>19281410
>>19281422
Real wasabi has a slight sweetness to it, but the way it slams into you is exactly the same as horseradish.
If it hate horseradish you will not like wasabi.
>>19281741
Dude, it's not that fucking rare. If you go to a nice sushi place in Japan you are going to get real wasabi. I grated wasabi into my fuckin mojito. It's not gold. The Shizuoka exclusive KitKats have wasabi in them.
All of these dishes have wasabi in them, from a restaurant in Shizuoka city.

I think I'd prefer just really good fries/chips with wasabi aioli. Good fresh wasabi is really tough to beat.

I miss Shizuoka. I used to get wasabi all the time.

Actually good sushi places, at least in glorious nippon, add the proper amount of wasabi inbetween the rice and fish of nigiri sushi.
Or you can just get maki where the only filling is wasabi.
Wasabi is so good.

>>17878188
>>17878200
Horseradish really is quite similar to wasabi. Yeah, wasabi is better, but horseradish is decently close.
t. Shizuoka wasabi enjoyer

Fish, beef, chicken, pasta, rice, alcohol, chocolate, you fucking name it.
Wasabi is wonderful and Shizuoka wasabi is the very best.

Sushi rolls that only contain wasabi are called crying rolls. Snorting it would be a nightmare.

A spread from my last real meal in Shizuoka, at a restaurant that specializes in wasabi dishes. Everything has wasabi in it. The wasabi and sharkskin grater was actually to put wasabi into a mojito, which was wonderful. And the sushi rolls only have wasabi, no fish. They're called crying rolls.

My last night in the city I had lived in for the past five years, I had dinner with friends at a wasabi focused restaurant.
I like wasabi fairly well and the area is famous for it, so it was delightful. After that some of us got coffee together.
It was really, really nice.