/ck/ - Food & Cooking

>>18344752
sorry i'm retarded, when i was young i thought i hid it well but now i know people were just taking pity on me

>>17559146
Cold beer on a Friday night

>>17559739
A PAIR OF JEANS THAT FIT JUST RIGHT

>>17452578
Based

Pizza and beer

Based. Same for me, anon. It can be pretty darn cozy here at times.

>>16785127
Just gotta set aside a day or two a week to batch a ton of stuff. I might take 4 or more hours depending on what I'm making (cooking for 2), but the rest of the week is just easy reheating. Guarantees I dont have to resort to takeout or some frozen garbage and fuck up my nutrition. If you're not as picky about flavor you can cut down on cooking time but then you may be less likely to actually eat everything you make. Stews are a good option and most are pretty much the same process. Brown meat, set aside, use fat and fond to sautee garlic/onion and deglaze with vinegar or wine, add in more veggies in order of longest cooking time first, browning and deglazing as needed, add meat back in, add liquid, bring to just boiling then cover and let simmer awhile. Braising is basically the same thing, but you let the liquid reduce to more of a gravy after awhile - chicken cacciatore is a good example. You can stretch these types of things further by cooking stuff like barley or rice and keeping a container of that in the fridge. Believe it or not, these kind of dishes also go great with oatmeal - which you can just microwave each meal. Other than that, buy bulk nuts of a few different varieties to pair with things like bananas or dried figs. Having canned fish on hand is also smart, as it gives you options if you get lazy or are in a rush - deenz, tuna, smoked oysters, cod liver, etc. Sauerkraut or kimchi in the fridge is good for some easy veggies but you should still rotate in some actual greens - bags of frozen peas you can dump in a bowl with butter, salt, garlic and some water for 5 minutes or so in the microwave. Gonna bang my gf now hope that helps bud.

>>16780864
Looks exactly like chow hall food, but with fresh pizza added. Neat video either way, anon - thanks.

>>16775402
Try soaking the figs in milk with cinnamon and a bit of allspice.

>>16738494
>haole literally means "without breath" as in someone who sufforcated since hawaiians are retarded
Has nothing to do with suffocation*. The sharing of breath, or aloha, is tied to the term haole. One who does not share our breath means one who does not share our culture - an outsider. Not saying hawaiians aren't violent ogres, but at least get the semantics right.

>>16691391
Recently found yellow after a lifetime of green and holy shit the difference is unbelievable...

>>16688162
I survived on water, a very large jar of pickles and a lot of old crow whisky for days back when I drank. I was in Annapolis and a hurricane had shut down the area, police mandated curfew. Ended up wandering downstairs outside in my underwear and screaming into the wind and rain over and over til my roommate woke up, realized I'd gotten out, heard the noise and came to fetch me before the apartment complex came after me with sticks again. It was a different time then.

>>16688303
Based af. Good enough to climb Everest with.

>>16684188
https://dancingisraelis.com/
Here u go anon.

>>16681820
>>16681827
More weight on the bar, minimize the weight applied to the bottom. It is a subtle and delicate shift that makes a world of difference.
>t. carts of darkness enjoyer
https://youtu.be/zi-f_J6hV-g

>>16660965
Based. Looks nice, anon.

>>16641639
I'll keep u updated, anon. Still letting the flavors come together...

>>12473829