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/ck/ - Food & Cooking

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>> No.17284939 [View]
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17284939

>>17280430
Every Day wrap it in paper towels and change the towels from the day before. You will dry it out to a near-hard plank that crumbles easily.

The taste is amazing.
Thats what I specifically do with these extra sharp and seriously sharp cheeses. I concentrate the good flavor.

>> No.17097807 [View]
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17097807

>>17097425

I did for a year and my cholesterol went out of control

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