[ 3 / biz / cgl / ck / diy / fa / ic / jp / lit / sci / vr / vt ] [ index / top / reports ] [ become a patron ] [ status ]
2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

Search:

View post   
>> No.11481817 [View]
File: 76 KB, 1160x537, resources_ce58b6e9-2a16-425a-b805-e2bd78306bf2-cropped-10262242_632949093439775_4584968281730960695_n[2].jpg [View same] [iqdb] [saucenao] [google]
11481817

>>11478021
Don't even have to think about it.

>> No.9966969 [View]
File: 76 KB, 1160x537, c3c9fe6b0e525282f40e3b80675f7e65.jpg [View same] [iqdb] [saucenao] [google]
9966969

>>9965771
Just looking at it is making me mental. Hate when foreigners pretend it's nothing special, as if it can be gotten anywhere but here.

>> No.9491994 [View]
File: 76 KB, 1160x537, c3c9fe6b0e525282f40e3b80675f7e65.jpg [View same] [iqdb] [saucenao] [google]
9491994

>>9491981
I learned that /ck/ doesn't know what good pizza looks like.

>> No.9357499 [View]
File: 76 KB, 1160x537, c3c9fe6b0e525282f40e3b80675f7e65.jpg [View same] [iqdb] [saucenao] [google]
9357499

>>9357490
It makes up for the lack of cheese I guess.

Here in America we're all about LOADSA CHEESE.

>> No.8430673 [View]
File: 76 KB, 1160x537, NY Pizza.jpg [View same] [iqdb] [saucenao] [google]
8430673

Another entry to the pornographic food documentary series https://www.youtube.com/watch?v=-8pCMoL_b_s

>> No.7629472 [View]
File: 76 KB, 1160x537, pizzaaa.jpg [View same] [iqdb] [saucenao] [google]
7629472

Pizza dough thread

I have one of these standalone small pizza ovens. It's called a pizza dragon. However, I can never make the kind of pizza I really want. I wanna clone the pizzeria kind. I want it with a chewy crust, resembling the store bought bread crusts.

How can I get this chewy pizza pizza crust?

Any tips? Does pizzerias add a lot of gluten?

Also, what mix of cheese is best for cloning the new york style, greasy cheese?

I already use the tip0 pizza flour.

Navigation
View posts[+24][+48][+96]