/ck/ - Food & Cooking

>>20195604
>Can I bake my wings?
>you can try, but they will be shit. deep fry in a neutral oil with a high smoke point at 350-375F
Tossing them in some baking powder and blasting them on high heat in an air fryer with a flip halfway through is "good enough," especially for a quick and easy wing dinner. The problem with homemade wings is always the sauce. You can't make it taste like any of your favorite restaurants with their proprietary pepper extracts and dried blends. You can buy extracts to increase the scoville, but they usually taste like ass if you use too much.
Also ranch is just as good as blue cheese. I like to do a ~50/50 blend between them myself.

>tfw you make your own hot sauce out of frank's, pepper extract, and sugar and liken yourself to a chef for the feat

But does he have a high tolerance for heat, like this guy

>>13737780
>If you have a suggestion for something hotter, I legitimately want to know.