/ck/ - Food & Cooking

I went to a wine tasting. There was a fellow there who behaved strangely, kind of taking photos and talking to himself about what would look better, and so he was pouring his wines from one glass to another, I guess to make his picture look better and he made jokes about getting stuff for free because he was on facebook, which was odd, since it was a free wine tasting.

Then at the end, the wine lady came up to him and thanked him for the exposure. So I finally asked the girl what the deal with that guy was and she gave me the definition of a food reviewer instead of just saying he was a food reviewer and I said: "So, if he goes around to food events frequently and writes about them afterwards, he would be a food critic."

"Well, not exactly, he never writes anything negative about anywhere he goes."

Anyway, I looked at his facebook and he didn't have as many followers as he claimed to have. Has anyone else seen "reviewers" in the wild?

>>9047884

>>8636814

>>8598441
>Get into an autistic, pedantic argument over tea at Timmy's
>Come to /ck/ for sympathy

We're here to laugh at you, not with you.

>>4872119

>>4260109
>boiling for an hour

Jesus, OP.
You just need to hit an internal temperature of 160F for safety. You don't need to obliterate them.