/ck/ - Food & Cooking

>>8848193
>Lousiana, Tapatio, Texas Pete
All trash. Low heat and poor flavor.
>Tabasco, Frank's
Mid-tier. Heat and flavor are fine. Especially good with chicken.
>Sriacha
Meme-tier. It's pretty good, but the garlic doesn't meld with a lot of things in my opinion, namely, eggs, chicken, and mexican food. I use it to add garlic and heat.
>Sambal Oelek
The one true scotsman. This is the only option for hot sauce. It has stomach-warming heat, texture, and it tastes like peppers.
>Cholula
Best with eggs tier.

Fght me if you disagree.