/ck/ - Food & Cooking

>>14985392
you mad?

>>13237061
>Tom yam mama is kino with egg
aw yiss
>Ground pork
just like any ground pork or?

Other than making the same burger and steak over and over again what has Sam done? He's pretty boring and all his recipes are the same shit

>>12923878
Yes there's is nothing wrong with eating things you enjoy. That's what cuisine is for, enjoyment.
>NOOO but you can't just enjoy that
That's basically you, being angry at people liking things you don't.

>>12910602
You can make a stir fry in 10 or 15 minutes, you can make fresh rice in 15 minutes, you can pan fry chicken in 10 minutes, etc. You just lack imagination, skill and drive. Get good (or enjoy leftovers I guess)

I'm not a big eater so my accomplishment is probably nothing to most but I liked it:
When I was in high school my mom was having some women's group function and I was just gonna stay in my room for the evening.
My mom got me a whole large pizza for dinner and that was good enough for me but right as I started eating my dad walked in with a bunch of kfc for me because he thought I didn't have anything. So naturally I ate both.
So something like a large pizza, 4 or 5 pieces of fried chicken, a large side of mashed potatoes, a large mac and cheese and a couple biscuits.
Normally I'd feel sick after all that but I remember feeling just fine surprisingly, ate it all while playing counter strike and left 4 dead.
That was a comfy night.

Meat can have dust, cum, spit, or random cleaning agents on its surface, these things do not get removed by cooking and have to be washed off. To say that 100% of your meat is clean of impurities is pure delusion
>but I trust the slaughterhouses and butchers, muh first world!!!
Based retard
>but but the usda told me not to
There is not a single study about it, just a random line on a random article. It's a suggestion based on nothing
>but bacteria water will contaminate my sink
If you use a cutting board to cut your meat, wouldn't that also contaminate your sink when you wash it?

organic produce is a scam but it keeps me employed because it gets marked up at several times the going rate for conventional foods, also the way it gets shipped from the coasts toward the inner united states is so unbelievably wasteful, i can guarantee it does more harm to the earth simply by existing

>>11656296
This who needs studies, as long as daddy reputable said it, I trust. That's science!

>>11586186
Nobody considers cooking to be an esoteric art, most people cook at an intermediate level.
The shit you made is not hard by any means especially if you were following videos, I mean you literally can't fail.
What can be difficult is to nail certain specific flavor. Let's say you want to make pizza like the number one pizzeria in Italy, you need to nail the sauce without knowing the ingredients or process, you will probably have to make the cheese yourself and the dough, nail the crust perfectly, etc without knowing the recipe or process. People hold certain restaurants in high regard because they Ve perfected or created certain process and flavor that is very hard to recreate. In fact I would bet that you wouldn't be able recreate KFC fried chicken by yourself or even with a recipe

DUDE JUST SEASON IT WELL LMAO

I can't believe people keep falling for this shit lmao

>>11396439
Same happens with American BBQ or NY Pizza

I've been doing it for a month and I'm not seeing results yet, it's a pain in the ass really I get grumpy when I don't have breakfast. This being said I'm at 15% or so bf, not sure if its that effective for non fatsos

>>11379816
>lately

What are some good recipes for things for someone with no cooking experience to make in the evenings after dinner?

>Go back to school after thanksgiving break
>Mom packed a slice of pumpkin pie in a tupperware container
ty mommy