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/ck/ - Food & Cooking

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>> No.16705995 [View]
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>>16704841

>> No.16654766 [View]
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>>16654084
Baked and peeled.

>> No.16615355 [View]
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>>16615330
Eh I don't want to really add too much banana or caramelized flavors to the wine. Plum wines tend to be more on the white wine side of things. They're also super mushy, so itd be quite difficult.

Update 4: I peeled more and the pot slowly fills. Could this be the ultimate monke sloppa?

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