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/ck/ - Food & Cooking

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>> No.18048918 [View]
File: 600 KB, 773x584, Screenshot from 2022-04-14 15-16-18.png [View same] [iqdb] [saucenao] [google]
18048918

>>18048901
i always add spices regardless and just freeze the leftover sauce in a old sour cream container, re thaws out just fine if i leave it on the counter for a few hours

>> No.17714058 [View]
File: 601 KB, 773x584, Screenshot from 2022-04-14 15-16-18.png [View same] [iqdb] [saucenao] [google]
17714058

>>17711196
why do people put the pepperoni under the cheese? they don't cook and it makes you cheese slide off

>> No.17705838 [View]
File: 601 KB, 773x584, Screenshot from 2022-04-14 15-16-18.png [View same] [iqdb] [saucenao] [google]
17705838

>>17705753
i made a pizza last night in a toaster oven with a tortilla, pasta sauce, cheddar cheese and pepperoni. It came out alright.
It was made with leftovers from actual pizza earlier that day

>> No.17699580 [View]
File: 601 KB, 773x584, Screenshot from 2022-04-14 15-16-18.png [View same] [iqdb] [saucenao] [google]
17699580

>>17699558
75%/25% mozzarella/cheddar is whats making it look dark but it's not overcooked

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