/ck/ - Food & Cooking

>>	Anonymous Tue May 28 09:01:10 2019 No.12395378 [View] File: 160 KB, 564x1001, pickled-beets-4.jpg [View same] [iqdb] [saucenao] [google] Love beets. And I honestly never found the stains very difficult to get out. Even of the wooden cuttingboard.

Anonymous Tue Oct 2 18:32:36 2018 No.11280985 [View]
File: 160 KB, 564x1001, pickled-beets-4.jpg [View same] [iqdb] [saucenao] [google]

>>11280979
Just your usual vinegar/sugar/salt solution on top of it. I get it boiling first but I doubt you actually have to.
Leave it for at least a week and then have it as a side with an oxroast or something.
Save the pickle juice for pickled eggs.

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/ck/ - Food & Cooking

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