/ck/ - Food & Cooking

>>11577831

I usually cook a big pot of something or several small sides and eat those during the week. I like to make sure I have one fruit and some dark chocolate. I keep some pretzels in my work locker and I have a handful mid-day.

This week I have German potato salad, lemon green beans, fried chicken cutlets, and some brioche I made.

Often times I work close to 10 hours a day, and have to eat two meals at work. I work as a veterinary technician so I'm pretty active.

Pic is meatball subs I made one week - homemade bread and meatballs!