/ck/ - Food & Cooking

>>4993931

You make a corn dough, roll it, scrape it, and air-bake it.

>>4991042

FYI, mushrooms are grown on a manure and compost-based substrate. IMO they are not vegan, as their production is dependent on the meat industry (animal "factory farming").

>>4990937

For Russian there's Classic Russian Cooking: Elena Molokhovets' A Gift to Young Housewives.

>>4994055

What a waste.

>>4992985

Why is your boyfriend even allowed in the kitchen? Establish a DMZ.

>>4993811

There's no Edit function.

>>4994086

There is.

>>4994200
>>4994434

Yeah, I changed callsigns. Boyfriend goes by Artistic(_)Daze.

Our anniversary is tomorrow, but I haven't seen him in 10 months or so. He got really mad when he found out I'd been a whore (for money) while he was gone.

It hurt him, though, very much. I think I hurt him more than anyone previously had.

At least he loves me, even if he's not taking care of me.

>>4991364

I think it was Queen Elizabeth cake. There was also this awesome pork in demi last time I was there, it was very good.

Hospital food is best food. Lucky for the patients I don't work there, I don't think I could resist going from floor to floor during meal times to eat the sleeping patients' food.

>>4993289

Onion caramelization is a semi-linear thing, you'll need to adjust the heat from medium to low during the process, and stir more frequently towards the end. It takes 45 minutes to one hour, and it's just onion, salt, and oil in a pot.

>>4993896

I refuse to answer the question.

>>4994485

Holy shit, long time no see (since Ammonium Nitrate permabanned me).

How's life?

>>4994232

y u insult the southwest like that?

>>4994500

Yes, worst case scenario it's freezer-burnt, but it's safe to eat.

>>4994364

There are things that just need black pepper, but to be honest, I live in North America and there's none in here.

>>4994396

Sugar and vanilla extract,
Sugar and instant coffee,
Trail mix and oats,
etc.

I actually rarely used to buy flavored yoghurt, I'd use the plain one as sour cream (used to buy 14% fat one), and flavor some for other uses.

>>4994568

If you made your own pizza, you could just use a sweet and tangy sauce.

Some pizzas are actually made with barbecue sauce. It's no big deal, OP.

>>4994491

You should cook her some duck. Bitches love duck.

>>4994594

He's just really pleasant to have in the background.

>>4994589

Snot/10

>>4994313

Haven't served much of my food, to be honest.

/ck/ sure loves to call my dishes "swill" and other abominations, though.

I guess pretty much all of it, then.

>>4994504

I've only had it once. It's pretty tasty, and you can really feel the wine from it. Not the alcohol, but the effects of the other wine's constituents.

It's an interesting dish.

>>4994552

I've done it in the past. Actually, the place I'm at right now heats centrally from a gas boiler, and it gets pretty cool in the winter. I just decided to forfeit the radiator this year and use the oven.

Stove is harder to control, for the heart, and in your case it could even be a bit dangerous because it's close to the wall, but if you keep a eye on it, it should be OK.

But yeah, the oven actually works fine as a radiator, I might actually get a fan or something to circulate the warm air.

>>4994498

You mean like an Ez-Bake oven?