/ck/ - Food & Cooking

Italian guy here

>Chili cheese dogs
An ambulant vendor had a burger with chili; or he messed everything up, or chili is just beans and tomato sauce. Disgusting.

>Peanut butter and jelly sandwiches
My brother bought it a week ago; he was excited for eating it. Albeit his primitive enthusiasm, he has done just a little sandwich so far. I tried it too, but I don't mind eating it. It has no flavour, for me.
>Pumpkin pie
I would try it, honestly
>Spam
If it is meat in a jelly-like thing, it's like "Simmenthal", and I hate it.
>Red velvet cake
It looks delicious.
>Biscuits and gravy
Jesus, what the hell is that?
>Bacon and eggs
I cannot cook even an egg, but if an American cooked it, I'd try.
>Grits
No, thank you, I haven't lost all of my teeth so far.
>Mayonaise
I don't put neither Mayonnaise nor Ketchup on my French Fries, sorry.
>Corn Dogs
...
>Bologna
You told me it's shitty. And I trust you, guys.
>Smores
>Ranch dressing
I don't know.

Is a corn-dog basically a wurstel(wiener sausage) which has been fried?

>>5535173
Seriously? I didn't know that. Could you please post a piece of information about this?

>>5527813
They do, my friend. He has lots of places in Milan and maybe in Rome.

>>5527803
Eataly's boss is a douchebag, my friend. Once he was published on a famous Italian newspaper because "the young don't want to work in my places? They all are spoiled kids!".
Then you read that he wants a DEGREE for selling bread. Nobody answered to his ads and if you enter in one of his shops, you will only find Bangladeshian and Indian people.
And for a slice of "square pizza" he force you to pay 4 euro, whilst a pizza margherita costs around 4.50 in every Italian pizzeria.

>>5527792
I enjoy a fiorentina-steak as it has to be(rare). But if I order a normal steak, I usually have it well-done.

>>5527784
It seems to be a sort of mortadella made of ...turkey!?

I seriously like my steak well-done. It doesn't appear to be a problem, though.

Please, I haven't understand what a "Bologna" is.
Is it mortadella?

>>5517051
Pizza is pizza. There are pizzerias everywhere in Italy.

As a matter of fact, /ck/, I am Italian and I don't know how much money I should give as tip.

184 cm/83 kg

>>5491897
Ok, in this tray we can see a Pretzel with a something on top, boxed milk, corn, something that should be pizza, a spoon, a fork and...jelly?

>>5495960
I remember that we had some nice vegetable soups when I was a kid; nobody used to throw it in the garbage, as we didn't have any burgers, nuggets, fries(we rarely had fish sticks, they were delicious, for they weren't fried, but cooked in the oven) and any kind of sugary/fatty food.

As far as I remember, lunch during elementary school was really varied: you always had pasta(with tomato sauce, with pesto, with tomatoes and mozzarella), rice(without anything or with tomato) or Lasagne.
For the main course, well, it was always a surprise: carrots, spinaches, broccoli, raditz, Roman salad, even grilled aubergines(which were trashed by all the kids that day, including me[WTF is a grilled aubergine, come on]), with every kind of meat or fish.
Usually, a seasonal fruit for dessert, but when Christmas occured of school finished, we could have or a chocolate pudding, or little pandori, or some traditional Tuscan cookies, the so-called "cenci".

Obviously, for lactose-intolerants, religiously-forbidden kids and so on, menus were a little different.

>>5490548
In Italy we just have a little break from 10:57 to 11:05 in high school. It's common that we keep on being listening until 14:05, therefore we do not have any cafeteria.

>>5482143
Sincerely. No.

In the traditional recipe there are no lentils, though. as it is an Emilian recipe.
Whatever.

I've never understood what a corn-dog has inside:
is it basically a fried Wiener sausage?