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/ck/ - Food & Cooking

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16868551 No.16868551 [DELETED]  [Reply] [Original]

A lot of people think "spicy" and "hot" are synonyms.

They aren't Though. It's called "hot sauce", not spicy sauce.

get it together

>> No.16868566

Asuka a shit

>> No.16868568

>>16868551
I think today I'll go use my spicy oven to bake a few spicy cross buns and maybe when I'm done I'll slather some spicy butter ontop.



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16868533 No.16868533 [Reply] [Original]

Help

I have this white, insipid, fibrous fish fillets.

How do i cook them?

5 replies omitted. Click Reply to view.
>> No.16868677

>>16868533
Fish soup with lots of potatoes, root vegetables and onion/leek.

>> No.16868684

>>16868533
Not Brazilian but they have a dish called moqueca that would fit that kind of fish

>> No.16868688

>>16868677
This for sure, make a fish stew. Shrimp, chunks of shark, potatoes, cilantro, spicy tomato and red pepper broth, little neck clams.

Make the broth super flavorful, then the shark is just there for protein and texture.

>> No.16868758

>>16868684
dude yes, literally just had that. shit is great

>> No.16868885

>>16868664
Eating shark is gross because if you didn’t remove the bladder fast enough they piss inside their own skin



File: 158 KB, 1024x750, scratched-pan.jpg [View same] [iqdb] [saucenao] [google] [report]
16868526 No.16868526 [Reply] [Original]

Not my problem

>> No.16868543

>>16868526
not yet, anyway
what a low quality pan

>> No.16868638
File: 498 KB, 851x479, you_eat_shit_anon.png [View same] [iqdb] [saucenao] [google] [report]
16868638

>>16868526
not my problem.

>> No.16868800

K

>> No.16868881

>>16868638
>when he cooks with teflon



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16868514 No.16868514 [Reply] [Original]

Sometimes I wonder if I just lack talent

5 replies omitted. Click Reply to view.
>> No.16868555

>>16868530
i used to make fun of my dad for making simple meals, but little did i know

>> No.16868559

>>16868534
hash, anon. not hashbrowns.

>> No.16868584

>>16868530
dust steak lightly with flour
oil the pan
cook steak, remove from pan
cook potatos, remove from pan
cook onions, add steak and potato
toss to combine
pour onto plate,

>> No.16868657

>>16868584
boil the potatoes whole the day before. let them cool in the fridge overnight. then dice and cook according to these instructions. you can lightly dust the potato in flour and pan fry in oil for a crispy coating

>> No.16868669

>>16868514
you should have added the beef first, fried it until all the water evaporated and it developed some color. then you take it out and fry the potatoes in the remaining fat and combine afterward



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16868454 No.16868454 [Reply] [Original]

I think Domino's is better.

30 replies omitted. Click Reply to view.
>> No.16869084

>>16869079
"chicken tax"

>> No.16869091

>>16869084
You've only made it more confusing I'm out

>> No.16869098

>>16869091
He literally told you what it is, you faggot cocksucking zoomer.

>> No.16869101

Dominos is legit the best pizza I've ever had
I've gone to fancy restaurants, top pizzerias, all the little "underground" shops in every major city in NA but Dominos has always been the best
Idk how they do it

What's your order bros?
Lately I get
>Large
>Bacon
>Extra pineapple
>Chicken
>Provolone
>Garlic dipping sauce
God tier

>> No.16869103

Dominos has better pizza, Pizza Hut has better wings and boneless wings



File: 35 KB, 500x375, hummy.jpg [View same] [iqdb] [saucenao] [google] [report]
16868435 No.16868435 [Reply] [Original]

are there actually people who eat hummus cold?

6 replies omitted. Click Reply to view.
>> No.16868739

>>16868435
why are you eating memes?

>> No.16868764

>>16868494
what the fuck

>> No.16868806

>>16868435
everyone except for you

>> No.16868961

>>16868764
i come with good tidings.
try this simple trick that muslims HATE.
put your hummus in the microwave, just to knock the chill off, don't cook it until it's hot. truly you will learn the error of your ways, and will never look back!

>> No.16869007

>>16868435
Yeah I do.
>>16868442
It doesn't.



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16868322 No.16868322 [Reply] [Original]

>You need to try sparkling water! It tastes like garbage for 2-4 weeks but after that you get used to it and love it!
What the fuck is wrong with sparkling water drinkers?

7 replies omitted. Click Reply to view.
>> No.16868441

>>16868412
what is happening in this picture?

>> No.16868516

>>16868322
>What the fuck is wrong with sparkling water drinkers?
addicted to carbonation but not man enough to drink beer.

>> No.16868649
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16868649

Fuck you.

>> No.16868654

>>16868428
This or Perrier or fuck off

>> No.16868661

>>16868322
If your lips are still stained with corn syrup from your last binge, you won't get it



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16868321 No.16868321 [Reply] [Original]

I tried poaching an egg
>tried

15 replies omitted. Click Reply to view.
>> No.16868519

>>16868512
You suck

>> No.16868531 [DELETED] 

>>16868512
>why would you do that?
retard

>> No.16868737

>>16868321
>pan
>hot water
>vinegar
>egg
How do people mess this up

>> No.16868752

>>16868519
i do not, for i am not a poached egg.
>>16868737
>vinegar
makes the eggs taste like shit, anon.

>> No.16868765

>>16868321
Looking at the egg, the water was either too hot or the egg was too old. To poach an egg, you use water that is barely simmering. That looks like the water was at a rolling boil.



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16868269 No.16868269 [Reply] [Original]

>Destroys ever other fast food franchise

>> No.16868312

The big issue with arbys is that their lines take literally forever to go through. It's insane. Like 4 cars is a 20m wait, regardless of location.

>> No.16868508

>>16868269
Chick-fil-A's buns are trash. They're like the cheap store brand buns



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16868243 No.16868243 [Reply] [Original]

I’m watching Seinfeld and I’ve noticed everytime they are eating Chinese food in restaurants they are using chopsticks.

Is it “normal” or the “right thing to do” to eat Chinese or other oriental foods with chopsticks? Will people get mad if you use a fork?

56 replies omitted. Click Reply to view.
>> No.16869049

>>16869038
Nobody gives a fuck about your bait, faggot.

>> No.16869069

>>16869043
I wasn't pretending shit. It's called irony. Cultural appropriation is low hanging fruit for said ironic humor

>> No.16869089

>>16869069
>Only a fool would believe anything posted here

>> No.16869095

>>16869089
I'm gonna go ahead and pretend I understand how that's relevant

>> No.16869104

>>16868243
are you too stupid to use chopsticks?



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16868235 No.16868235 [Reply] [Original]

>not a coffee fan due to it tasting bitter every time no matter what method I use (creamer for example)
>been getting starbucks hot chocolate since I was a kid
>as I get older I realized half the time it's made perfect, delicious chocolate flavor mixed with whipped cream
>half the other time it's mixed like shit so I get no flavor and the whipped cream evaporates in the hot chocolate so fast it doesn't help it
>goes to 7-11
>gets a hot chocolate
>tastes good every time
Any other hot chocolate lovers feel this way?

6 replies omitted. Click Reply to view.
>> No.16868278

>>16868275
no
im about 170 though and 5'9

>> No.16868291

>>16868278
post body

>> No.16868298

make it yourself, here's what I've been doing for years

1 1/2 tbs 50/50 dutched cocoa powder and cacao powder

1/4 cup whole milk

combine in mug and stir with a chopstick until its well combined

pour mixture in pot, add 1 cup whole milk and stir until well combined

heat slowly, stirring however much seems appropriate, you really can't stir too much or screw it up too bad

now this part is controversial, I like chocolate pretty bitter but it sounds like you don't, so I'd say add 1tbs turbinado sugar. white or brown cane sugar works, really any sugar works but i like the subtle molasses taste of turbinado, stir and heat

keep a soft steam going for 5 minutes, staying careful not to denature the milk. if its too hot, you'll get a film of denatured milk like cooked eggs over your milk.

Add peppermint extract, almond extract, vanilla extract, whatever extract you want. vanilla is never bad.

hot choco's like soup, there's tons of ways to make it so modify it however sounds good. This is my preferred recipe unless I feel like peppermint. That's a lie, I add a half cup of decaf too but you dont like coffee

>> No.16868385

>>16868298
>turbinado sugar
stop being a fucking pretentions faggot just say brown sugar

>> No.16868391

>>16868235
the gas station hot chocolate around here is thickened with like corn starch or something. its a wierd constancy.



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16868178 No.16868178 [DELETED]  [Reply] [Original]

What food goes well with horse tranquilizer?
I need to calm down, but I also need to eat.

1 replies omitted. Click Reply to view.
>> No.16868187

horse dewormer

>> No.16868189

apple sauce

>> No.16868195

>>16868178
You need to calm down?

>> No.16868236

>>16868178
Cocaïne goes well with ketamine anon

>> No.16868288

>>16868178
Euh if i had to guess oats for that true horse experience.



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16868123 No.16868123 [Reply] [Original]

*steals everything from your kitchen*

6 replies omitted. Click Reply to view.
>> No.16868753

>>16868123
Easiest way to keep them out is to shave orange peel onto the cracks they enter the kitchen from. Lasts a while and really does scare them off.

>> No.16868871

>>16868123
Just build a little ant wall , it worked so well on the southern border , , never mind .

>> No.16868894
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16868894

Simple solution.

>> No.16868915

>>16868894

ah i love that :3

>> No.16869034

>>16868476
WEED



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16868097 No.16868097 [Reply] [Original]

whats your favorite candy?

4 replies omitted. Click Reply to view.
>> No.16868168

Peach rings

>> No.16868171

>>16868097
You posted it. I love sour stuff, its underrated.

>> No.16868245
File: 623 KB, 1024x379, Rip-Rolls-group.png [View same] [iqdb] [saucenao] [google] [report]
16868245

I now present, the best sour candy ever

I also love Airheads Xtremes, Warheads (which aren't even sour to me anymore I can suck the sour off of 2 of them in 5 seconds with no problem), Sour Patch Kids (overrated though), Sour Punch Straws...

I also love chocolate, Dove is great, Cadbury is good, Hershey's is only good if you buy different variants (kisses, miniatures, their now defunct Spreads Snacksters that were really good), the regular bars taste like shit. M&M's and Twix are good too, Andes chocolate mints are great.

>> No.16868264

>>16868245
sir, you have an exceptionally exquisite palette for candy. mine is a carbon copy.

>> No.16868286
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16868286

>>16868097
Pic related they have so much flavour and the texture on the candy and jelly is perfect



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16868064 No.16868064 [Reply] [Original]

White eggs or brown eggs? Why?

6 replies omitted. Click Reply to view.
>> No.16868358

>>16868074
Brown ones are usually bigger.

>> No.16868628

>>16868358
Ok cuck

>> No.16868766

>>16868064
doesn't matter, they're both eggs.

>> No.16868775

>>16868064
it doesn't matter the color is added to the eggs just hours before it is laid, and can be removed.

egg color means nothing.

>> No.16869086

>>16868074
Brown eggs are usually pasture raised and white are usually factory raised. They could make white pasture ones, but i think they make them brown since people think brown food = healthier (like with rice, bread)



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16868023 No.16868023 [Reply] [Original]

Is buying coffee online a good idea? canada btw

5 replies omitted. Click Reply to view.
>> No.16868260

>>16868255
if you think that's rude, maybe 4chan isn't for you

>> No.16868265

>>16868023
yeah of course, I'm partial to Phil and Sebastian, Pilot, etc.

>> No.16868268

support your local businesses

>> No.16868421

>>16868260
were you not socialised, how is calling someone a retard not rude

>> No.16869048

>>16868421
go to /pol/ and ask, i'm sure they'll help you understand



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16867955 No.16867955 [Reply] [Original]

dinner

>> No.16868183

>>16867955
Cool. How’s that built in cheese treating you?

>> No.16868185

nice. I had fried snapper with steamed veg

>> No.16868316

>>16867955
enjoy your feminisation



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16867944 No.16867944 [DELETED]  [Reply] [Original]

I dreamt of fairy bread and glazed bread last night so i'm probably going to the Aldi for some cakes and cookies after work.


Yeah some nice glazed cakes would do.

>> No.16868004

sweets be upon you



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16867899 No.16867899 [DELETED]  [Reply] [Original]

Italian food is severely overrated.

>> No.16867902

What, you don't like 200 different shapes of pasta?

>> No.16867903

>>16867899
Every food is.

>> No.16867908

>>16867899
It's garbage for the most part. But, the vaginal units love it so I pretend and go along. Crusty bread and mussels is my method.



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16867889 No.16867889 [Reply] [Original]

>grind up pork, add salt, put in casing, boil
>YUM I LOVE SAUSAGE!
>grind up pork, add salt, put in can, boil
>EWWW YUCKY SO GROSS DONT WANT MOMMY!
Whats with the hate for Spam? I’m not even from Hawaii but I can’t see anything wrong with how it’s made or it’s flavor.

11 replies omitted. Click Reply to view.
>> No.16868532

>>16867889
My parents after church cooked up spam for breakfast with eggs, toast and hash browns. The secret is to get it thin and crispy!!

>> No.16868585

>>16867889
It tastes fine but god damn does spam smell like you're literally frying cat food. Very unappetizing

>> No.16868600

>>16868585
That's just part of the draw. It gets all of my cats to come see what I'm doing. :)

>> No.16868844

>>16867889
There's a Spam Museum in Austin, MN I went to once. They had every single flavor of spam available, even the discontinued ones. 10/10 best vacation.

>> No.16868876
File: 326 KB, 1234x1236, Treet.jpg [View same] [iqdb] [saucenao] [google] [report]
16868876

For me, it's Treet.



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