/ck/ - Food & Cooking

>>13483146
/pol/?

>visiting Europe
>go to restaurant for breakfast
>half of my dish is comprised of grilled orange, tomato slices, and beans covered in ketchup

Is this normal in Europe? I thought they were known for their food.

macadamia > chocolate chip

>visiting Europe
>go restaurant for lunch
>order fries with my meal
>fries were not cooked. Just raw slices of potato

Is this common in Europe?

>visiting Europe
>go to grocery store
>milk not refrigerated and sold in a bag
>eggs not refrigerated and appear to be covered in dirt/poop

Is this common in Europe?

>try to make pasta alfredo
>cook the pasta
>melt some butter in the pan and add some of that starchy water
>add the al dente pasta to the pan
>sprinkle some parmesan on top and stir
>INSTEAD OF A COHESIVE SAUCE END UP WITH FUCKING WATERY BUTTER AND SOME CHEESECLUMPS

EVERY FUCKING TIME THIS SHIT PISSES ME OFF IT CAN'T BE THAT HARD TO MAKE THIS FUCKING SHITTY PEASANT DISH

>visiting Europe
>go to restaurant for lunch
>order a chicken dish
>server asks me if I want my chicken rare, medium, or well done

Do Europeans really eat raw chicken???

>visiting Europe
>go to restaurant for dinner with friends
>we order a table side as our starter
>server arrives to the table with all the ingredients and begins making the salad
>server pulls out a bottle of ketchup and uses it as the dressing
>my European friends eat it up

Is this common in Europe?

>visiting Europe
>go to friend's house
>they don't own a refrigerator
>their oven only has 2 burners
>their sink had 2 faucets. 1 for cold. 1 for hot

Is this common in Europe?

Why does beer give you hangovers but rum doesn't?

when making some chicken or beef stock, should I

A roast the vegetables in the oven
B fry the vegetables in the pot before adding the water
C add the vegetables straight in with the water

wa la

>visiting Europe
>go to grocery store
>see canned horse meat

Is it common for Europeans to eat canned horse meat?

I've got a question about cumin

I use it regularly and I've been wondering, should I freshly toast it everytime I intend on using it? or can I just toast a whole bunch of cumin seeds that I can store and turn into powder whenever I need to? you don't need to toast pepper freshly before cracking it

>Visiting Europe
>go friend's house
>their kitchen is in their living room

Is this common in Europe?

>visiting Europe
>go to restaurant for dinner
>order a chicken dish
>server asks me how I want my chicken prepared
>I ask him what the options were
>he says rare, medium, or well-done

Do Europeans really eat uncooked chicken?

>>13252245
>>13252251
>someone calls you a fat boomer
>you want them to die over it
you are mentally sick
go and get help

>visiting Europe
>go to to restaurant for breakfast
>raw eggs are on the menu
>table next to me ordered ordered raw eggs, ate them and the shells

Is this common in Europe?

>>13244993
>no counter-argument
>haha btfo'd n-newfag!!! g-go back!!!
good one dude, really got me there

how the fuck do you make a good enchilada sauce?

>Visiting Europe
>go to restaurant for lunch
>order water
>its served in a styrofoam cup with no ice

Is this common in Europe?

>visiting Europe
>go to restaurant
>order chicken dish
>gravy looks/tastes strange
>ask server "what is this gravy?"
>she says it is milk

Is it common for Europeans to use milk as gravy?

>>13226210

Do Europeans really?

>Visiting Europe
>go to grocery store
>they only sale unpasteurized milk

Is this common in Europe?