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>> No.19319578 [View]
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19319578

>>19319510
nah, he's right, especially if that pepper is being mixed in. I personally prefer a small amount of pepper in the mix - no salt, but then sprinkling S&P to the outside before searing. I'm not convinced on onions and onion powder. seems too meatloafy at that point.

>> No.18858922 [View]
File: 104 KB, 693x1015, 1587934305518.jpg [View same] [iqdb] [saucenao] [google]
18858922

>>18858888
based quads. steak's on the menu bobros

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